News & Announcements

Restaurants and food service facilities are facing more and more regulations regarding the discharge of fats, oils and grease in to the municipal sewer system.  Learn how you can minimize your impact on the municipal sewer system to prevent fines as well as blockages and overflows in your facility.

Our free assessment will:

• Examine the physical characteristics of your facility
• Identify waste types and disposal methods
• Verify proper use of strainers and screens
• Teach proper grease management techniques
• Provide free educational materials and maintenance logs
• Report findings and provide recommendations

Contact us for more information or complete and fax back the form below to indicate your interest.

Click here to print the Facility Assessment Form